Doing Things Wrong

Red-on-Red Burst

I smoothed down the brushed poly on this body and was dissatisfied with the result. The shape, with binding and German carve, is rather complex to sand, and the brushed-on finish required an excessive amount of sanding. The foam brush made no difference. Another bad idea from talk_ass, which is an endless spring of bad ideas. I will never again try to brush on a finish - there is no reason, I have excellent spray facilities.

So I made a mix of equal parts stain and poly, masked off the binding, and shot the sides opaque red, feathering into the center, where the grain is still visible. When this is dry, I'll do the same around the front.


This image has an empty alt attribute; its file name is P8284023.jpg

The Ribbed Mussel is a cousin to the edible Blue Mussel. The main difference is that Blue Mussels are found out in the clean ocean, while Ribbed Mussels are found in smelly marshy places. And the ribs. So you wouldn't want to eat a Ribbed Mussel. Actually, I don't care for Blue Mussels either, but back in my diving days I used to collect them because back at the dock you could trade them with the fishing boats for tuna steaks and all kinds of good stuff. Like trading gravel for gold. Blue Mussels form a thick layer over almost anything solid, and the ones I got were much bigger and better than anything I ever saw in the store, where they are also very expensive.

Printed from luthierylabs.com