Doing Things Wrong

"Tonewood"

Well, it's that time of year again, time to renew the web hosting. And for those of you that don't know, that has become a lot more expensive than it used to be. Fifty dollars a year is now several hundred. Not to mention the price of domain names has gone up ten-fold.

And I just found out that the nice folks at PayPal disabled all my Support buttons, and I never got a notice (although that may be my fault.) In any case, it is all working again now, so if you would like to make a small donation to help defray these costs, it would be greatly appreciated.

This really puts a dent in the whole tonewood argument.

I doubt there is anything very special about those piezos. My experience is that you need the right mounting and electronics to make a piezo sound good, and it has very little to do with the sensor itself, which is just a little bit of semiconductor.

To sound good, a piezo needs to be incorporated directly in the physical support of the strings. And it requires a very high output impedance, otherwise, it turns into a high-pass filter. Both of these are especially true on a bass.

I have to wonder where he got such a great-sounding brick. Home Depot, or Lowes? Or do you have to get your rock-tone from some specialty loothery supplier?

When I run out of plywood and masonite, I'm going down to Loothery Depot and pick up a 50-pound bag of ToneCrete. I will experiment with different mixes, aggregates, and colors, always testing in the most subjective and un-repeatable manner possible, as is luthiery tradition. As always, I will report my results here in Luthier's Corner.

I'll save you some time ... they all sound the same.

I want to see a comparison of different shirt materials, straps, belt buckles, and beer guts.

Either you believe in tonewood, or you don't.

Tonewood is marketing nonsense.


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It's time to glue up some necks. First I radius-sanded the fretboards to 12 inches with my DIY sanding block. The StewMac board started with a 16" radius, which was easy to do. The other board started flat and was a lot of work to do entirely by sanding, not to mention a mess of nasty rosewood dust. For a flat board, better to rough it out with a router, and then finish by sanding. I'm not much of a cook, but the little kitchen timer has a thousand uses.

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